about

Step away from the everyday,and treat your heart to something special.
Savor the crispy, aromatic tonkatsumade with premium pork,
and the tender wagyu lean cutlet,where the pure flavor of beef gently unfolds.

A quiet moment of contentment.In a calm space with the serene
charm of Japanese tradition.

Delight in a soul-stirring indulgence —
”Ten no Meshi" - where every dish is top-tier

Our Recommended
Way to Enjoy Our Cutlets

こだわりの食べ方

Specialty Salt

こだわりの塩

Carefully selected salt enhances
the natural flavor of each cutlet.

肉の旨味を引き立て、カツ本来の味を楽しむ

Garlic Soy Sauce

ニンニク醤油ダレ

House-made garlic soy sauce pairs
well with pork cutlets and cabbage.

特製ダレはカツにも、キャベツにも相性抜群

Original
Tonkatsu Sauce

定番ソース

Our original house-made tonkatsu sauce,
served with mustard for rich flavor.

からしと合わせて、お召し上がりください

Dashi Soy Sauce

だし醤油

Light dashi-infused soy sauce, best
enjoyed with beef cutlets and wasabi.

牛カツにおすすめ、ワサビと合わせて

Soft-Boiled Egg

温玉

Dip any cutlet into the egg or
place it over rice for richness.

温玉にくぐらせても、乗せて丼にも

Demi-Glace Sauce

*Served with beef cutlet only

デミグラスソース

Rich house-made demi-glace sauce
that complements beef cutlets.

味を引き立てる、こだわりデミソース

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店舗情報

Kyoto Wagyu Tonkatsu Ten no Meshi

Kyoto Tonkatsu Ten no Meshi Gionshirakawa